BrewRiver Creole Kitchen
4632 Eastern Av, Cincinnati, OH 45226
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 6 graded inspections since 2024.
- Last inspected Aug 19, 2026: passed with 1 violation.
- Keeps coming up: Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition, cited 2 times, plus 3 other repeat issues.
- 11 critical violations in the last two years.
Inspection history 6 visits
- 2026
- Passed Aug 19
Follow-Up Inspection
1 violation
- Minor Cleaning- Frequency and Restrictions
- Passed Aug 13
Routine Inspection
9 violations, 5 critical
- Critical Preventing Contamination by Hands - Handwashing Sinks - Hand Drying Provision
- Critical Chemical - Storage: Separation
- Critical Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
- Critical Food from Approved Source - Molluscan Shellfish - Maintaining Identification
- Minor Thawing TCS
- Minor Cleaning- Frequency and Restrictions
- Minor Nonfood-contact surfaces - cleaning frequency
- Minor Plumbing System- Maintained in Good Repair
- Passed Feb 4
Routine Inspection
8 violations, 5 critical
- Critical Protection from Contamination - Equipment Food Contact Surfaces and Utensils – Cleaning Frequency
- Critical Time/Temperature Controlled Safety Food - Equipment - Cooling, Heating, and Cooling Capacities
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition
- Critical Protection from Contamination - Equipment Food Contact Surfaces and Utensils – Cleaning Frequency
- Critical Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
- Minor Plumbing System- Maintained in Good Repair
- Minor Cutting surfaces.
- Minor Nonfood-contact surfaces - cleaning frequency
- 2025
- Passed Jul 31
Routine Inspection
4 violations, 1 critical
- Critical Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch
- Minor Other Forms of Information
- Minor Cleaning- Frequency and Restrictions
- Minor Display of License
Nearby
BiteKarma scores around BrewRiver Creole Kitchen, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
