95
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 2 of 2 graded inspections since 2024.
- No critical violations in the last two years.
- Last inspected Aug 27, 2025: passed with 3 violations. That was over a year ago, so things may have changed.
- Keeps coming up: Non food contact surfaces of equipment not clean, cited 2 times.
Inspection history 2 visits
- 2025
- Passed Aug 27
Inspection
3 violations
- Minor Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Minor Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Minor Non food contact surfaces of equipment not clean
- 2024
- Passed Oct 25
Inspection
1 violation
- Minor Non food contact surfaces of equipment not clean
Nearby
BiteKarma scores around Off the Hook of Yonkers, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.