80
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 7 of 7 graded inspections since 2024.
- Last inspected Nov 6, 2025: passed with no violations.
- Keeps coming up: Potentially hazardous foods are not kept at or above 140°F during hot holding., cited 2 times, plus 5 other repeat issues.
- 4 critical violations in the last two years.
Inspection history 7 visits
- 2025
- Passed Nov 6
Re-Inspection
No violations
- Passed Oct 29
Re-Inspection
3 violations, 1 critical
- Critical Potentially hazardous foods are not kept at or above 140°F during hot holding.
- Minor Improper storage of cleaning equipment, linens, laundry unacceptable
- Minor Miscellaneous, Economic Violation, Choking Poster, Training.
- Passed Oct 22
Inspection
6 violations, 2 critical
- Critical Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines.
- Critical Potentially hazardous foods are not kept at or above 140°F during hot holding.
- Minor Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
- Minor Improper storage of cleaning equipment, linens, laundry unacceptable
- Minor Miscellaneous, Economic Violation, Choking Poster, Training.
- Minor Insects, rodents present
- 2024
- Passed Nov 25
Re-Inspection
2 violations
- Minor Insects, rodents present
- Minor Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Nearby
BiteKarma scores around International Deli, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.