Watertown
BiteKarma BiteKarma

El Gran Patron Mall

Salmon Run Mall-Arsenal Street, Watertown, NY 13601

Passed · Oct 27, 2026 Directions
86
Good BiteKarma score 86 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 3 of 3 graded inspections since 2024.
  • Last inspected Oct 27, 2026: passed with 5 violations, 1 critical.
  • Keeps coming up: Wiping cloths dirty, not stored properly in sanitizing solutions, cited 3 times, plus 2 other repeat issues.
  • 1 critical violation in the last two years.

Inspection history 3 visits

  1. 2026
  2. Passed Oct 27

    Inspection

    5 violations, 1 critical
    • Critical Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours.
    • Minor Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • Minor Wiping cloths dirty, not stored properly in sanitizing solutions
    • Minor Single service items reused, improperly stored, dispensed, not used when required
    • Minor Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  3. 2025
  4. Passed Jun 26

    Inspection

    2 violations
    • Minor Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Minor Wiping cloths dirty, not stored properly in sanitizing solutions
  5. 2024
  6. Passed Jun 20

    Inspection

    4 violations, 1 critical
    • Critical Cooked or prepared foods are subject to cross-contamination from raw foods.
    • Minor Wiping cloths dirty, not stored properly in sanitizing solutions
    • Minor Single service items reused, improperly stored, dispensed, not used when required
    • Minor Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)