Thom Thom Steak and Seafood

3340 Park Avenue, Wantagh, NY 11793

Passed re-check · Jan 9, 2026 Directions
72
Fair BiteKarma score 72 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 4 of 4 graded inspections since 2024.
  • Last inspected Jan 9, 2026: passed with 1 violation.
  • Keeps coming up: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed, cited 4 times, plus 6 other repeat issues.
  • 1 critical violation in the last two years.

Inspection history 4 visits

  1. 2026
  2. Passed Jan 9

    Re-Inspection

    1 violation
    • Minor Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
  3. Passed Jan 2

    Inspection

    9 violations, 1 critical
    • Critical Cooked or prepared foods are subject to cross-contamination from raw foods.
    • Minor Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Minor Insects, rodents present
    • Minor Non food contact surfaces of equipment not clean
    • Minor Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
    • Minor Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
    • Minor Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
    • Minor Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
    • Minor Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  4. 2024
  5. Passed Nov 19

    Re-Inspection

    5 violations
    • Minor Non food contact surfaces of equipment not clean
    • Minor Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
    • Minor Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
    • Minor Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
    • Minor Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  6. Passed Oct 21

    Inspection

    10 violations, 1 critical
    • Critical Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
    • Minor Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
    • Minor Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
    • Minor Non food contact surfaces of equipment not clean
    • Minor Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Minor Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
    • Minor Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Minor Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
    • Minor Pesticide application not supervised by a certified applicator
    • Minor Insects, rodents present

Nearby

BiteKarma scores around Thom Thom Steak and Seafood, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

  1. 100 Mama's Custom Cookies 50 ft
  2. 90 Vincent's Steakhouse 350 ft
  3. 73 Wantagh Inn 350 ft
  4. 100 AI Kitchen Express 350 ft
  5. 90 The Cup Coffeehouse 350 ft