97
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 6 graded inspections since 2024.
- Last inspected Aug 10, 2026: passed with 1 violation.
- Keeps coming up: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur., cited 2 times, plus 1 other repeat issue.
- 1 critical violation in the last two years.
Inspection history 6 visits
- 2026
- Passed Aug 10
Inspection
1 violation
- Minor Non food contact surfaces of equipment not clean
- Perfect Feb 9
Inspection
No violations
- 2025
- Passed Sep 11
Inspection
2 violations, 1 critical
- Critical Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- Minor Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Passed Mar 10
Inspection
3 violations
- Minor Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
- Minor Single service items reused, improperly stored, dispensed, not used when required
- Minor In use food dispensing utensils improperly stored