Saratoga Springs
BiteKarma BiteKarma

Kitchen 84

267 Union Avenue, Saratoga Springs, NY 12866

Passed · Aug 19, 2026 Directions
84
Good BiteKarma score 84 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 2 of 2 graded inspections since 2025.
  • Last inspected Aug 19, 2026: passed with 6 violations, 1 critical.
  • Keeps coming up: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin, cited 2 times.
  • 2 critical violations in the last two years.

Inspection history 2 visits

  1. 2026
  2. Passed Aug 19

    Inspection

    6 violations, 1 critical
    • Critical Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
    • Minor Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Minor Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
    • Minor Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
    • Minor Miscellaneous, Economic Violation, Choking Poster, Training.
    • Minor Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  3. 2025
  4. Passed Aug 14

    Inspection

    2 violations, 1 critical
    • Critical Cooked or prepared foods are subject to cross-contamination from raw foods.
    • Minor Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin