95
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Apr 6, 2026: passed with 1 violation.
- Keeps coming up: Non food contact surfaces of equipment not clean, cited 2 times, plus 1 other repeat issue.
- 1 critical violation in the last two years.
Inspection history 4 visits
- 2026
- Passed Apr 6
Inspection
1 violation
- Minor Non food contact surfaces of equipment not clean
- 2025
- Passed Apr 3
Re-Inspection
1 violation
- Minor In use food dispensing utensils improperly stored
- Passed Mar 24
Inspection
3 violations, 1 critical
- Critical Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
- Minor In use food dispensing utensils improperly stored
- Minor Pesticide application not supervised by a certified applicator
- 2024
- Passed Feb 5
Inspection
2 violations
- Minor Non food contact surfaces of equipment not clean
- Minor Miscellaneous, Economic Violation, Choking Poster, Training.
Nearby
BiteKarma scores around Tim Hortons, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.