Browncroft Family Restaurant

2501 Browncroft Boulevard, Rochester, NY 14625

Passed · Oct 6, 2026 Directions
59
Poor BiteKarma score 59 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 11 of 11 graded inspections since 2024.
  • Last inspected Oct 6, 2026: passed with 9 violations, 2 critical.
  • Keeps coming up: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage)., cited 5 times, plus 14 other repeat issues.
  • #70 in Rochester's Hall of Shame, among the lowest BiteKarma scores in the city.
  • 13 critical violations in the last two years.

Inspection history 11 visits

  1. 2026
  2. Passed Oct 6

    Inspection

    9 violations, 2 critical
    • Critical Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
    • Critical Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
    • Minor Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
    • Minor Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
    • Minor Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Minor Single service items reused, improperly stored, dispensed, not used when required
    • Minor Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
    • Minor Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
    • Minor Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  3. Passed Mar 24

    Re-Inspection

    1 violation
    • Minor Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  4. Passed Mar 5

    Inspection

    9 violations, 3 critical
    • Critical Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between.
    • Critical Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
    • Critical Home canned goods, or canned goods from unapproved processor found on premises
    • Minor Non food contact surfaces of equipment not clean
    • Minor Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Minor Improper use and storage of clean, sanitized equipment and utensils
    • Minor Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
    • Minor Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Minor Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  5. 2025
  6. Passed Oct 14

    Re-Inspection

    2 violations
    • Minor Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
    • Minor Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained

Nearby

BiteKarma scores around Browncroft Family Restaurant, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

  1. 98 Avola Cafe Same address
  2. 90 Cam's Pizzeria 250 ft
  3. 81 Glendoveers 0.8 mi
  4. 98 Smoothies Plus Ice Cream / Quigley's Cafe 1.0 mi
  5. 97 Genesee Conservation League 1.3 mi