District 37 Kitchen & Taphouse

110 Sweeney Street, North Tonawanda, NY 14120

Perfect · Jul 10, 2026 Directions
96
Excellent BiteKarma score 96 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 8 of 8 graded inspections since 2024.
  • Last inspected Jul 10, 2026: perfect, no violations.
  • Keeps coming up: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions, cited 3 times, plus 1 other repeat issue.
  • 1 critical violation in the last two years.

Inspection history 8 visits

  1. 2026
  2. Perfect Jul 10

    Inspection

    No violations

  3. Passed Jan 9

    Inspection

    2 violations
    • Minor Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Minor Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  4. 2025
  5. Passed Sep 5

    Re-Inspection

    No violations

  6. Passed Aug 29

    Inspection

    4 violations, 1 critical
    • Critical Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
    • Minor Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Minor Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
    • Minor Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)

Nearby

BiteKarma scores around District 37 Kitchen & Taphouse, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

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