Zen Vegetarian House

773 Flatbush Avenue, Brooklyn, NY 11226

Failed re-check · Sep 17, 2025 Directions
63
Poor BiteKarma score 63 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Keeps coming up: Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment's food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies, cited 3 times, plus 4 other repeat issues.
  • Passed 1 of 4 graded inspections since 2024.
  • Last inspected Sep 17, 2025: failed with 5 violations, 2 critical. That was over a year ago, so things may have changed.
  • 6 critical violations in the last two years.

Inspection history 4 visits

  1. 2025
  2. Failed Sep 17

    Cycle Inspection

    5 violations, 2 critical
    • Critical Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment's food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies
    • Critical Cold TCS food item held above 41°F; smoked or processed fish held above 38°F; intact raw eggs held above 45°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation
    • Minor Establishment is not free of harborage or conditions conducive to rodents, insects or other pests
    • Minor Design, construction, materials used or maintenance of food-contact surface improper. Surface not easily cleanable, sanitized and maintained
    • Minor Nonfood-contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit
  3. Failed Aug 21

    Cycle Inspection

    7 violations, 4 critical
    • Critical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer's refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor
    • Critical Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment's food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies
    • Critical Cold TCS food item held above 41°F; smoked or processed fish held above 38°F; intact raw eggs held above 45°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation
    • Critical Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed
    • Minor Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used
    • Minor Nonfood-contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit
    • Minor Establishment is not free of harborage or conditions conducive to rodents, insects or other pests
  4. 2024
  5. Passed Aug 27

    Cycle Inspection

    5 violations, 4 critical
    • Critical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer's refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor
    • Critical Food protection certificate (FPC) not held by manager or supervisor of food operations
    • Critical Evidence of rats or live rats in establishment's food or non-food areas
    • Critical Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment's food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies
    • Minor Establishment is not free of harborage or conditions conducive to rodents, insects or other pests
  6. Failed Jan 22

    Cycle Inspection

    3 violations, 3 critical
    • Critical Hot TCS food item not held at or above 140°F
    • Critical Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses
    • Critical After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140°F to 70°F or less within 2 hours, and from 70°F to 41°F or less within 4 additional hours

Nearby

BiteKarma scores around Zen Vegetarian House, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

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