77
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 1 of 1 graded inspection since 2025.
- Last inspected Dec 5, 2025: passed with 1 violation, 1 critical.
- Keeps coming up: Food protection certificate (FPC) not held by manager or supervisor of food operations, cited 2 times.
- 4 critical violations in the last two years.
Inspection history 2 visits
- 2025
- Passed Dec 5
Pre-permit (Operational)
1 violation, 1 critical
- Critical Food protection certificate (FPC) not held by manager or supervisor of food operations
- Visit Aug 14
Pre-permit (Operational)
4 violations, 3 critical
- Critical Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding
- Critical No approved written standard operating procedure for avoiding contamination by refillable returnable containers
- Critical Food protection certificate (FPC) not held by manager or supervisor of food operations
- Minor Single-service article not provided. Single-service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device
Nearby
BiteKarma scores around Pestana Hotel Group, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.