63
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- No graded inspections yet.
- 5 critical violations in the last two years.
Inspection history 1 visit
- 2025
- Visit Apr 1
Pre-permit (Operational)
6 violations, 5 critical
- Critical Cold TCS food item held above 41°F; smoked or processed fish held above 38°F; intact raw eggs held above 45°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation
- Critical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer's refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor
- Critical Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses
- Critical Hot TCS food item not held at or above 140°F
- Critical Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored
- Minor Design, construction, materials used or maintenance of food-contact surface improper. Surface not easily cleanable, sanitized and maintained
Nearby
BiteKarma scores around konban NYC, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
