Joe & The Juice

247 Columbus Avenue, Manhattan, NY 10023

Passed · Dec 16, 2024 Directions
71
Fair BiteKarma score 71 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Last inspected Dec 16, 2024: passed with 3 violations, 2 critical. That was a follow-up after failing on Nov 22, 2024. That was over a year ago, so things may have changed.
  • Keeps coming up: Evidence of mice or live mice in establishment's food or non-food areas, cited 3 times, plus 7 other repeat issues.
  • Passed 2 of 5 graded inspections since 2022.
  • 7 critical violations in the last two years.

Inspection history 5 visits

  1. 2024
  2. Passed Dec 16

    Cycle Inspection

    3 violations, 2 critical
    • Critical Evidence of mice or live mice in establishment's food or non-food areas
    • Critical Evidence of rats or live rats in establishment's food or non-food areas
    • Minor Establishment is not free of harborage or conditions conducive to rodents, insects or other pests
  3. Failed Nov 22

    Cycle Inspection

    10 violations, 5 critical
    • Critical Evidence of mice or live mice in establishment's food or non-food areas
    • Critical Evidence of rats or live rats in establishment's food or non-food areas
    • Critical Food containing a prohibited substance held, kept, offered, prepared, processed, packaged, or served
    • Critical Cold TCS food item held above 41°F; smoked or processed fish held above 38°F; intact raw eggs held above 45°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation
    • Critical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer's refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor
    • Minor Contract with a pest management professional not in place. Record of extermination activities not kept on premises
    • Minor Establishment is not free of harborage or conditions conducive to rodents, insects or other pests
    • Minor Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of
    • Minor Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used
    • Minor Nonfood-contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit
  4. Failed May 23

    Cycle Inspection

    4 violations, 3 critical
    • Critical Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed
    • Critical Food protection certificate (FPC) not held by manager or supervisor of food operations
    • Critical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer's refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor
    • Minor Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of
  5. 2022
  6. Passed Dec 29

    Cycle Inspection

    2 violations, 1 critical
    • Critical Food protection certificate (FPC) not held by manager or supervisor of food operations
    • Minor Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of

Nearby

BiteKarma scores around Joe & The Juice, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

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