86
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2022.
- Last inspected May 28, 2025: passed with 3 violations, 1 critical. That was over a year ago, so things may have changed.
- Keeps coming up: Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer's refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor, cited 2 times.
- 1 critical violation in the last two years.
Inspection history 4 visits
- 2025
- Passed May 28
Cycle Inspection
3 violations, 1 critical
- Critical Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored
- Minor Thawing procedure improper
- Minor Design, construction, materials used or maintenance of food-contact surface improper. Surface not easily cleanable, sanitized and maintained
- 2024
- Passed Feb 6
Cycle Inspection
2 violations, 2 critical
- Critical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer's refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor
- Critical Evidence of rats or live rats in establishment's food or non-food areas
- 2022
- Passed Nov 22
Cycle Inspection
2 violations, 1 critical
- Critical Cold TCS food item held above 41°F; smoked or processed fish held above 38°F; intact raw eggs held above 45°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation
- Minor Single-service article not provided. Single-service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device
- Passed Jun 7
Cycle Inspection
3 violations, 2 critical
- Critical Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and phorid flies
- Critical Food not protected from potential source of contamination during storage, preparation, transportation, display or service
- Minor Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist
Nearby
BiteKarma scores around Golden Forest, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.