64
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 2 of 3 graded inspections since 2024.
- Keeps coming up: Live roaches in facility's food or non-food area, cited 3 times, plus 2 other repeat issues.
- Last inspected Sep 12, 2026: failed with 8 violations, 4 critical.
- 9 critical violations in the last two years.
Inspection history 3 visits
- 2026
- Failed Sep 12
Cycle Inspection
8 violations, 4 critical
- Critical Evidence of mice or live mice in establishment's food or non-food areas
- Critical Food-contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred
- Critical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer's refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor
- Critical Live roaches in facility's food or non-food area
- Minor Establishment is not free of harborage or conditions conducive to rodents, insects or other pests
- Minor Nonfood-contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit
- Minor Design, construction, materials used or maintenance of food-contact surface improper. Surface not easily cleanable, sanitized and maintained
- Minor Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of
- 2025
- Passed Jan 22
Pre-permit (Operational)
5 violations, 3 critical
- Critical Evidence of mice or live mice in establishment's food or non-food areas
- Critical Live roaches in facility's food or non-food area
- Critical No handwashing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or warewashing area. Handwashing facility not accessible, obstructed or used for non-handwashing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device
- Minor Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used
- Minor Establishment is not free of harborage or conditions conducive to rodents, insects or other pests
- 2024
- Passed Dec 18
Pre-permit (Operational)
3 violations, 2 critical
- Critical Live roaches in facility's food or non-food area
- Critical Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses
- Minor Establishment is not free of harborage or conditions conducive to rodents, insects or other pests
Nearby
BiteKarma scores around Armando's Pollo Rico, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.