787 Coffee

204 West 10 Street, Manhattan, NY 10014

Failed re-check · Sep 12, 2025 Directions
68
Poor BiteKarma score 68 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Keeps coming up: Food protection certificate (FPC) not held by manager or supervisor of food operations, cited 5 times, plus 3 other repeat issues.
  • Passed 0 of 5 graded inspections since 2023.
  • Last inspected Sep 12, 2025: failed with 6 violations, 4 critical. That was over a year ago, so things may have changed.
  • 7 critical violations in the last two years.

Inspection history 5 visits

  1. 2025
  2. Failed Sep 12

    Cycle Inspection

    6 violations, 4 critical
    • Critical Evidence of mice or live mice in establishment's food or non-food areas
    • Critical Cold TCS food item held above 41°F; smoked or processed fish held above 38°F; intact raw eggs held above 45°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation
    • Critical Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment's food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies
    • Critical Food protection certificate (FPC) not held by manager or supervisor of food operations
    • Minor Establishment is not free of harborage or conditions conducive to rodents, insects or other pests
    • Minor Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away
  3. Failed Jan 9

    Cycle Inspection

    5 violations, 3 critical
    • Critical Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced oxygen packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site
    • Critical Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment's food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies
    • Critical Food protection certificate (FPC) not held by manager or supervisor of food operations
    • Minor Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away
    • Minor Establishment is not free of harborage or conditions conducive to rodents, insects or other pests
  4. 2023
  5. Failed Dec 27

    Pre-permit (Operational)

    4 violations, 3 critical
    • Critical Food protection certificate (FPC) not held by manager or supervisor of food operations
    • Critical Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment's food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies
    • Critical Food-contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred
    • Minor Establishment is not free of harborage or conditions conducive to rodents, insects or other pests
  6. Failed Dec 15

    Pre-permit (Operational)

    3 violations, 2 critical
    • Critical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer's refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor
    • Critical Food protection certificate (FPC) not held by manager or supervisor of food operations
    • Minor Establishment is not free of harborage or conditions conducive to rodents, insects or other pests

Nearby

BiteKarma scores around 787 Coffee, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

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  5. 66 Due West 300 ft