79
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Mar 5, 2026: passed with no violations. That was a follow-up after failing on Mar 3, 2026.
- Passed 2 of 3 graded inspections since 2025.
- 1 critical violation in the last two years.
Inspection history 3 visits
- 2026
- Passed Mar 5
Re-Inspection
No violations
- Failed Mar 3
Inspection
4 violations, 1 critical
- Critical Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
- Minor Pesticide application not supervised by a certified applicator
- Minor Improper use and storage of clean, sanitized equipment and utensils
- Minor Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- 2025
- Passed May 5
Inspection
1 violation
- Minor In use food dispensing utensils improperly stored
Nearby
BiteKarma scores around Green Bar, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
