Mount Kisco Bagel

480 East Main Street, Mount Kisco, NY 10549

Passed re-check · Jan 28, 2026 Directions
80
Good BiteKarma score 80 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 6 of 6 graded inspections since 2024.
  • Last inspected Jan 28, 2026: passed with no violations.
  • Keeps coming up: Cooked or prepared foods are subject to cross-contamination from raw foods., cited 2 times, plus 9 other repeat issues.
  • 2 critical violations in the last two years.

Inspection history 6 visits

  1. 2026
  2. Passed Jan 28

    Re-Inspection

    No violations

  3. Passed Jan 22

    Inspection

    2 violations
    • Minor Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
    • Minor Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  4. 2025
  5. Passed Dec 12

    Re-Inspection

    5 violations
    • Minor Insects, rodents present
    • Minor Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Minor Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
    • Minor Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • Minor Single service items reused, improperly stored, dispensed, not used when required
  6. Passed Oct 29

    Inspection

    10 violations, 2 critical
    • Critical Cooked or prepared foods are subject to cross-contamination from raw foods.
    • Critical Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
    • Minor Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
    • Minor Insects, rodents present
    • Minor Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
    • Minor Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
    • Minor Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
    • Minor Single service items reused, improperly stored, dispensed, not used when required
    • Minor Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • Minor Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

Nearby

BiteKarma scores around Mount Kisco Bagel, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

  1. 84 Gerardo's Pizzeria 150 ft
  2. 80 Mount Kisco Deli 150 ft
  3. 85 New Great Wall 150 ft
  4. 76 Pan America Bakery 150 ft
  5. 83 Bareburger 450 ft