Monsey
BiteKarma BiteKarma

KC Grill

481 Route 306, Monsey, NY 10952

Passed · Apr 30, 2026 Directions
87
Good BiteKarma score 87 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 7 of 7 graded inspections since 2024.
  • Last inspected Apr 30, 2026: passed with 4 violations.
  • Keeps coming up: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces, cited 6 times, plus 5 other repeat issues.
  • 3 critical violations in the last two years.

Inspection history 7 visits

  1. 2026
  2. Passed Apr 30

    Inspection

    4 violations
    • Minor Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
    • Minor Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Minor Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
    • Minor Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  3. Passed Jan 20

    Inspection

    5 violations, 1 critical
    • Critical Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
    • Minor Miscellaneous, Economic Violation, Choking Poster, Training.
    • Minor Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Minor Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
    • Minor Non food contact surfaces of equipment not clean
  4. 2025
  5. Passed May 12

    Inspection

    1 violation
    • Minor Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  6. Passed Feb 20

    Re-Inspection

    1 violation
    • Minor Improper use and storage of clean, sanitized equipment and utensils