96
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 6 graded inspections since 2024.
- Last inspected Mar 20, 2026: passed with 3 violations.
- Keeps coming up: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures, cited 2 times.
- 1 critical violation in the last two years.
Inspection history 6 visits
- 2026
- Passed Mar 20
Inspection
3 violations
- Minor Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Minor Improper use and storage of clean, sanitized equipment and utensils
- Minor In use food dispensing utensils improperly stored
- 2025
- Perfect Dec 5
Inspection
No violations
- Passed Apr 21
Re-Inspection
No violations
- Passed Mar 7
Inspection
1 violation, 1 critical
- Critical Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Nearby
BiteKarma scores around Taiwanway, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.