DD Soup Dumpling and Hibachi
111 Jericho Turnpike, Jericho, NY 11753
Passed re-check · Apr 30, 2024 Directions
58
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 2 of 2 graded inspections since 2024.
- Last inspected Apr 30, 2024: passed with 1 violation. That was over a year ago, so things may have changed.
- Keeps coming up: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained, cited 2 times.
Inspection history 2 visits
- 2024
- Passed Apr 30
Re-Inspection
1 violation
- Minor Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Passed Apr 10
Inspection
11 violations, 4 critical
- Critical Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
- Critical Food from unapproved source, spoiled, adulterated on premises.
- Critical Cooked or prepared foods are subject to cross-contamination from raw foods.
- Critical Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- Minor Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Minor Improper storage of cleaning equipment, linens, laundry unacceptable
- Minor In use food dispensing utensils improperly stored
- Minor Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Minor Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Minor Hot, cold running water not provided, pressure inadequate
- Minor Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Nearby
BiteKarma scores around DD Soup Dumpling and Hibachi, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
