91
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2024.
- Last inspected Sep 23, 2025: perfect, no violations. That was over a year ago, so things may have changed.
- Keeps coming up: Potentially hazardous foods are not kept at or above 140°F during hot holding., cited 2 times, plus 1 other repeat issue.
- 4 critical violations in the last two years.
Inspection history 5 visits
- 2025
- Perfect Sep 23
Inspection
No violations
- Passed May 30
Re-Inspection
No violations
- Passed Apr 24
Re-Inspection
3 violations, 1 critical
- Critical Potentially hazardous foods are not kept at or above 140°F during hot holding.
- Minor Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Minor Improperly functioning on-site sewage disposal system, improper
- Passed Mar 18
Inspection
4 violations, 3 critical
- Critical Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- Critical Potentially hazardous foods are not kept at or above 140°F during hot holding.
- Critical Water/ice: unsafe, unapproved sources, cross connections
- Minor Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Nearby
BiteKarma scores around Hacienda Mexican Restaurant, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.