88
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Jul 21, 2026: passed with no violations.
- 1 critical violation in the last two years.
Inspection history 4 visits
- 2026
- Passed Jul 21
Re-Inspection
No violations
- Passed Jul 13
Inspection
4 violations, 1 critical
- Critical Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
- Minor Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Minor Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Minor Single service items reused, improperly stored, dispensed, not used when required
- 2024
- Passed Jul 16
Re-Inspection
No violations
- Passed Jun 24
Inspection
3 violations, 1 critical
- Critical Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
- Minor Hot, cold running water not provided, pressure inadequate
- Minor Garbage storage areas not properly constructed or maintained, creating a nuisance
Nearby
BiteKarma scores around Cork & Slice, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
