80
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Oct 30, 2025: passed with 3 violations. That was over a year ago, so things may have changed.
- Keeps coming up: Foods or food area/public area contamination by sewage or drippage from waste lines., cited 2 times, plus 1 other repeat issue.
- 3 critical violations in the last two years.
Inspection history 4 visits
- 2025
- Passed Oct 30
Re-Inspection
3 violations
- Minor Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Minor Insects, rodents present
- Minor Miscellaneous, Economic Violation, Choking Poster, Training.
- Passed Sep 4
Inspection
4 violations, 1 critical
- Critical Foods or food area/public area contamination by sewage or drippage from waste lines.
- Minor Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Minor Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Minor Insects, rodents present
- 2024
- Passed Dec 16
Re-Inspection
No violations
- Passed Nov 21
Inspection
7 violations, 2 critical
- Critical Foods or food area/public area contamination by sewage or drippage from waste lines.
- Critical Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- Minor Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
- Minor Improper use and storage of clean, sanitized equipment and utensils
- Minor Wiping cloths dirty, not stored properly in sanitizing solutions
- Minor Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Minor Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Nearby
BiteKarma scores around Bank Square Coffeehouse, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.