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How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 3 of 3 graded inspections since 2024.
- Last inspected Mar 18, 2025: perfect, no violations. That was over a year ago, so things may have changed.
Inspection history 3 visits
- 2025
- Perfect Mar 18
Inspection
No violations
- 2024
- Passed Oct 21
Re-Inspection
1 violation
- Minor In use food dispensing utensils improperly stored
- Passed Oct 10
Inspection
4 violations, 1 critical
- Critical Food from unapproved source, spoiled, adulterated on premises.
- Minor Improper use and storage of clean, sanitized equipment and utensils
- Minor Non food contact surfaces of equipment not clean
- Minor Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Nearby
BiteKarma scores around Dunkin', which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
