92
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 5 of 5 graded inspections since 2024.
- Last inspected Jul 23, 2025: passed with no violations. That was over a year ago, so things may have changed.
- 3 critical violations in the last two years.
Inspection history 5 visits
- 2025
- Passed Jul 23
Re-Inspection
No violations
- Passed Jul 17
Inspection
3 violations, 3 critical
- Critical Food from unapproved source, spoiled, adulterated on premises.
- Critical Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
- Critical Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
- Perfect Jan 17
Inspection
No violations
- 2024
- Perfect Oct 17
Inspection
No violations
Nearby
BiteKarma scores around CCS Tavern, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.