96
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Dec 4, 2025: passed with 1 violation.
- No critical violations in the last two years.
- Keeps coming up: Miscellaneous, Economic Violation, Choking Poster, Training., cited 2 times.
Inspection history 4 visits
- 2025
- Passed Dec 4
Inspection
1 violation
- Minor Non food contact surfaces of equipment not clean
- Passed Jan 17
Inspection
4 violations
- Minor Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Minor Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Minor Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
- Minor Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- 2024
- Passed Oct 22
Inspection
2 violations
- Minor Improper use and storage of clean, sanitized equipment and utensils
- Minor Miscellaneous, Economic Violation, Choking Poster, Training.
- Passed Jan 26
Inspection
1 violation
- Minor Miscellaneous, Economic Violation, Choking Poster, Training.
