Pho Corner
4210 W Craig Rd Ste 100, North Las Vegas, NV 89032
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 7 of 7 graded inspections since 2024.
- Last inspected May 19, 2026: passed with 2 violations.
- Keeps coming up: TCS food at proper temperatures., cited 2 times, plus 6 other repeat issues.
- 4 critical violations in the last two years.
Inspection history 7 visits
- 2026
- Passed May 19
Re-inspection
2 violations
- Minor Proper backflow prevention devices in place and maintained.
- Minor Food protected from potential cross-contamination.
- Passed May 5
Routine Inspection
7 violations
- Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- Minor Equipment approved, properly designed, maintained, and operated.
- Minor TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
- Minor Adequate handwashing sinks stocked and accessible.
- Minor Food protected from potential contamination by employees and consumers.
- Minor Food protected from potential cross-contamination.
- Minor Physical facility in sound condition and maintained.
- 2025
- Passed Aug 21
Re-inspection
No violations
- Passed Aug 14
Routine Inspection
6 violations, 2 critical
- Critical TCS food at proper temperatures.
- Critical Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
- Minor Physical facility in sound condition and maintained.
- Minor TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
- Minor Single-use/single-service items properly used.
- Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
Nearby
BiteKarma scores around Pho Corner, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.