Taqueria Carlos Chulita BBQ
1935 Fremont St, Las Vegas, NV 89101
Failed re-check · Jan 23, 2026 Directions
80
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 1 of 2 graded inspections since 2025.
- Keeps coming up: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required., cited 2 times, plus 4 other repeat issues.
- Last inspected Jan 23, 2026: failed with 8 violations, 2 critical.
- 4 critical violations in the last two years.
Inspection history 2 visits
- 2026
- Failed Jan 23
Re-inspection
8 violations, 2 critical
- Critical Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
- Critical TCS food at proper temperatures.
- Minor Food protected from potential cross-contamination.
- Minor Thermometers provided and accurate.
- Minor Equipment approved, properly designed, maintained, and operated.
- Minor Lack of adequate employee toilets and handwashing facilities
- Minor Food protected from potential contamination by employees and consumers.
- Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 2025
- Passed Dec 11
Routine Inspection
5 violations, 2 critical
- Critical Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
- Critical TCS food at proper temperatures.
- Minor Food protected from potential cross-contamination.
- Minor Food protected from potential contamination by employees and consumers.
- Minor Equipment approved, properly designed, maintained, and operated.
Nearby
BiteKarma scores around Taqueria Carlos Chulita BBQ, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.