Las Vegas
BiteKarma BiteKarma

Scotty Beans Char Broiler & Gift Shop

9940 S Las Vegas Blvd, Las Vegas, NV 89183

Passed · Jul 9, 2026 Directions
90
Excellent BiteKarma score 90 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 6 of 6 graded inspections since 2024.
  • Last inspected Jul 9, 2026: passed with 2 violations, 1 critical.
  • Keeps coming up: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required., cited 2 times, plus 4 other repeat issues.
  • 1 critical violation in the last two years.

Inspection history 6 visits

  1. 2026
  2. Passed Jul 9

    Routine Inspection

    2 violations, 1 critical
    • Critical Food wholesome; not spoiled, contaminated, or adulterated.
    • Minor Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
  3. 2025
  4. Passed Nov 12

    Routine Inspection

    3 violations
    • Minor Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
    • Minor Signs and certifications as required.
    • Minor Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
  5. Passed May 20

    Routine Inspection

    3 violations
    • Minor Signs and certifications as required.
    • Minor TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
    • Minor Physical facility in sound condition and maintained.
  6. 2024
  7. Passed Sep 16

    Routine Inspection

    6 violations, 1 critical
    • Critical Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
    • Minor Small wares approved, properly designed, in good repair.
    • Minor Signs and certifications as required.
    • Minor Physical facility in sound condition and maintained.
    • Minor Ware washing facilities maintained. Wiping cloths properly stored; test strips available.
    • Minor TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.