Pier 88 Boiling Seafood & Bar

5825 W Spring Mountain Rd, Las Vegas, NV 89146

Passed · Feb 25, 2026 Directions
82
Good BiteKarma score 82 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 4 of 4 graded inspections since 2024.
  • Last inspected Feb 25, 2026: passed with 5 violations, 1 critical.
  • Keeps coming up: Effective pest control measures. Animals restricted as required., cited 4 times, plus 4 other repeat issues.
  • 2 critical violations in the last two years.

Inspection history 4 visits

  1. 2026
  2. Passed Feb 25

    Routine Inspection

    5 violations, 1 critical
    • Critical Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
    • Minor Food protected from potential cross-contamination.
    • Minor Chemicals properly identified, stored, and used.
    • Minor Adequate handwashing sinks stocked and accessible.
    • Minor Effective pest control measures. Animals restricted as required.
  3. 2025
  4. Passed Apr 16

    Re-inspection

    1 violation
    • Minor Effective pest control measures. Animals restricted as required.
  5. Passed Apr 8

    Routine Inspection

    8 violations, 1 critical
    • Critical Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
    • Minor Food protected from potential cross-contamination.
    • Minor Physical facility in sound condition and maintained.
    • Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
    • Minor TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
    • Minor Food protected from potential contamination by employees and consumers.
    • Minor Adequate handwashing sinks stocked and accessible.
    • Minor Effective pest control measures. Animals restricted as required.
  6. 2024
  7. Passed Apr 9

    Routine Inspection

    5 violations
    • Minor Physical facility in sound condition and maintained.
    • Minor Food protected from potential contamination by employees and consumers.
    • Minor Ware washing facilities maintained. Wiping cloths properly stored; test strips available.
    • Minor Adequate handwashing sinks stocked and accessible.
    • Minor Effective pest control measures. Animals restricted as required.

Nearby

BiteKarma scores around Pier 88 Boiling Seafood & Bar, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

  1. 96 Cafe Gabi 50 ft
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  4. 85 Master (All You Can Eat) Sushi & Oyster 50 ft
  5. 91 Pho Gia LYNH 50 ft