North End Pizza

6440 N Durango Dr Ste 105, Las Vegas, NV 89149

Passed re-check · Feb 3, 2026 Directions
82
Good BiteKarma score 82 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 4 of 4 graded inspections since 2024.
  • Last inspected Feb 3, 2026: passed with no violations.
  • Keeps coming up: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required., cited 3 times, plus 1 other repeat issue.
  • 2 critical violations in the last two years.

Inspection history 4 visits

  1. 2026
  2. Passed Feb 3

    Re-inspection

    No violations

  3. Passed Jan 26

    Routine Inspection

    8 violations, 2 critical
    • Critical Food wholesome; not spoiled, contaminated, or adulterated.
    • Critical Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
    • Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
    • Minor Personal cleanliness maintained. Personal effects properly stored.
    • Minor Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
    • Minor Food protected from potential cross-contamination.
    • Minor Adequate handwashing sinks stocked and accessible.
    • Minor Signs and certifications as required.
  4. 2025
  5. Passed Apr 30

    Routine Inspection

    2 violations
    • Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
    • Minor Small wares approved, properly designed, in good repair.
  6. 2024
  7. Passed Jul 24

    Routine Inspection

    3 violations
    • Minor Signs and certifications as required.
    • Minor Physical facility in sound condition and maintained.
    • Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.