New York Teriyaki Ramen
6475 S Pecos Rd Ste B, Las Vegas, NV 89120
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 7 graded inspections since 2024.
- Last inspected Aug 29, 2025: passed with 5 violations. That was a follow-up after failing on Aug 7, 2025. That was over a year ago, so things may have changed.
- Keeps coming up: TCS food at proper temperatures., cited 2 times, plus 11 other repeat issues.
- 4 critical violations in the last two years.
Inspection history 7 visits
- 2025
- Passed Aug 29
Re-inspection
5 violations
- Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- Minor Thermometers provided and accurate.
- Minor Adequate handwashing sinks stocked and accessible.
- Minor Physical facility in sound condition and maintained.
- Minor Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
- Failed Aug 7
Routine Inspection
9 violations, 4 critical
- Critical Food wholesome; not spoiled, contaminated, or adulterated.
- Critical TCS food at proper temperatures.
- Critical Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
- Critical TCS food properly cooled.
- Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- Minor TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
- Minor Equipment approved, properly designed, maintained, and operated.
- Minor Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
- Minor Food protected from potential cross-contamination.
- Passed Jul 18
Re-inspection
1 violation
- Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- Passed Jun 24
Routine Inspection
10 violations
- Minor Signs and certifications as required.
- Minor Food protected from potential contamination by employees and consumers.
- Minor Small wares approved, properly designed, in good repair.
- Minor Adequate handwashing sinks stocked and accessible.
- Minor TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
- Minor Food protected from potential cross-contamination.
- Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- Minor Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
- Minor Physical facility in sound condition and maintained.
- Minor Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
Nearby
BiteKarma scores around New York Teriyaki Ramen, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.