Jersey Mike's Subs

1772 S Rainbow Blvd, Las Vegas, NV 89146

Passed · Jan 6, 2026 Directions
89
Good BiteKarma score 89 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 4 of 4 graded inspections since 2024.
  • Last inspected Jan 6, 2026: passed with 2 violations.
  • Keeps coming up: TCS food at proper temperatures., cited 2 times, plus 2 other repeat issues.
  • 1 critical violation in the last two years.

Inspection history 4 visits

  1. 2026
  2. Passed Jan 6

    Routine Inspection

    2 violations
    • Minor Adequate handwashing sinks stocked and accessible.
    • Minor Physical facility in sound condition and maintained.
  3. 2025
  4. Passed Apr 21

    Re-inspection

    No violations

  5. Passed Apr 15

    Routine Inspection

    6 violations, 1 critical
    • Critical TCS food at proper temperatures.
    • Minor Physical facility in sound condition and maintained.
    • Minor Equipment approved, properly designed, maintained, and operated.
    • Minor Signs and certifications as required.
    • Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
    • Minor Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
  6. 2024
  7. Passed Jun 4

    Routine Inspection

    3 violations, 1 critical
    • Critical TCS food at proper temperatures.
    • Minor Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
    • Minor Equipment approved, properly designed, maintained, and operated.