Jamaican Vybz Bar & Grill

2625 E Tropicana A, Las Vegas, NV 89121

Passed re-check · May 24, 2024 Directions
26
Poor BiteKarma score 26 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 1 of 2 graded inspections since 2024.
  • Last inspected May 24, 2024: passed with no violations. That was a follow-up after failing on May 9, 2024. That was over a year ago, so things may have changed.

Inspection history 2 visits

  1. 2024
  2. Passed May 24

    Re-inspection

    No violations

  3. Failed May 9

    Routine Inspection

    22 violations, 6 critical
    • Critical Commercially manufactured food from approved source with required labels. Parasite destruction as required. Time temperature control for safety (TCS) food received at proper temperature.
    • Critical Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
    • Critical Food wholesome; not spoiled, contaminated, or adulterated.
    • Critical TCS food properly cooled.
    • Critical Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
    • Critical TCS food at proper temperatures.
    • Minor Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
    • Minor TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
    • Minor Small wares approved, properly designed, in good repair.
    • Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
    • Minor Chemicals properly identified, stored, and used.
    • Minor Effective pest control measures. Animals restricted as required.
    • Minor Personal cleanliness maintained. Personal effects properly stored.
    • Minor Thermometers provided and accurate.
    • Minor Equipment approved, properly designed, maintained, and operated.
    • Minor Adequate handwashing sinks stocked and accessible.
    • Minor Signs and certifications as required.
    • Minor Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
    • Minor Food protected from potential cross-contamination.
    • Minor TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
    • Minor Physical facility in sound condition and maintained.
    • Minor Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.

Nearby

BiteKarma scores around Jamaican Vybz Bar & Grill, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.

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  5. 90 Sista Kim's Kitchen 300 ft