Eddie Bos Cooking

1028 E Fremont St, Las Vegas, NV 89101

Passed · Mar 27, 2026 Directions
96
Excellent BiteKarma score 96 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 4 of 4 graded inspections since 2025.
  • Last inspected Mar 27, 2026: passed with 3 violations.
  • 1 critical violation in the last two years.

Inspection history 4 visits

  1. 2026
  2. Passed Mar 27

    Routine Inspection

    3 violations
    • Minor TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
    • Minor Adequate handwashing sinks stocked and accessible.
    • Minor Food protected from potential cross-contamination.
  3. Passed Feb 24

    OPS Initial Permitting Inspection

    No violations

  4. 2025
  5. Passed Mar 21

    Routine Inspection

    3 violations, 1 critical
    • Critical Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
    • Minor Ware washing facilities maintained. Wiping cloths properly stored; test strips available.
    • Minor TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
  6. Passed Feb 10

    OPS Initial Permitting Inspection

    No violations