Don Tortaco Mexican Grill
4820 S Eastern Ste 100, Las Vegas, NV 89119
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 6 of 7 graded inspections since 2024.
- Last inspected Jun 4, 2026: passed with 3 violations, 1 critical.
- Keeps coming up: TCS food properly cooled., cited 3 times, plus 4 other repeat issues.
- 7 critical violations in the last two years.
Inspection history 7 visits
- 2026
- Passed Jun 4
Routine Inspection
3 violations, 1 critical
- Critical Food wholesome; not spoiled, contaminated, or adulterated.
- Minor TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
- Minor Signs and certifications as required.
- 2025
- Passed Dec 30
Re-inspection
No violations
- Failed Dec 5
Routine Inspection
13 violations, 3 critical
- Critical TCS food properly cooled.
- Critical TCS food at proper temperatures.
- Critical Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
- Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- Minor Signs and certifications as required.
- Minor TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
- Minor Adequate handwashing sinks stocked and accessible.
- Minor Equipment approved, properly designed, maintained, and operated.
- Minor Food protected from potential cross-contamination.
- Minor Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
- Minor Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
- Minor TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
- Minor Physical facility in sound condition and maintained.
- Passed Feb 11
Re-inspection
3 violations
- Minor Thermometers provided and accurate.
- Minor TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
- Minor Small wares approved, properly designed, in good repair.
Nearby
BiteKarma scores around Don Tortaco Mexican Grill, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.