Casa Tlaquepaque

4800 E Bonanza Rd Ste 9, Las Vegas, NV 89110

Passed · Dec 3, 2025 Directions
89
Good BiteKarma score 89 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 4 of 4 graded inspections since 2024.
  • Last inspected Dec 3, 2025: passed with 2 violations.
  • No critical violations in the last two years.
  • Keeps coming up: TCS food at proper temperatures., cited 2 times.

Inspection history 4 visits

  1. 2025
  2. Passed Dec 3

    Routine Inspection

    2 violations
    • Minor Adequate handwashing sinks stocked and accessible.
    • Minor TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
  3. 2024
  4. Passed Sep 30

    Routine Inspection

    3 violations, 1 critical
    • Critical TCS food at proper temperatures.
    • Minor Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
    • Minor Food protected from potential cross-contamination.
  5. Passed Mar 29

    Re-inspection

    1 violation
    • Minor Effective pest control measures. Animals restricted as required.
  6. Passed Mar 27

    Routine Inspection

    5 violations, 3 critical
    • Critical TCS food properly cooled.
    • Critical Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
    • Critical TCS food at proper temperatures.
    • Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
    • Minor Signs and certifications as required.