Las Vegas
BiteKarma BiteKarma

Carnitas Don Claudio

2333 N Jones Blvd 111 -112, Las Vegas, NV 89108

Passed · Sep 15, 2026 Directions
92
Excellent BiteKarma score 92 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 5 of 5 graded inspections since 2024.
  • Last inspected Sep 15, 2026: passed with 3 violations.
  • Keeps coming up: Food protected from potential cross-contamination., cited 4 times, plus 3 other repeat issues.
  • 1 critical violation in the last two years.

Inspection history 5 visits

  1. 2026
  2. Passed Sep 15

    Routine Inspection

    3 violations
    • Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
    • Minor Food protected from potential cross-contamination.
    • Minor Effective pest control measures. Animals restricted as required.
  3. 2025
  4. Passed Nov 20

    Routine Inspection

    4 violations
    • Minor Adequate handwashing sinks stocked and accessible.
    • Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
    • Minor Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
    • Minor Food protected from potential cross-contamination.
  5. Passed Jun 13

    Routine Inspection

    6 violations
    • Minor Grade card posted conspicuously. Consumer advisory as required.
    • Minor Ware washing facilities maintained. Wiping cloths properly stored; test strips available.
    • Minor Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
    • Minor Physical facility in sound condition and maintained.
    • Minor Food protected from potential cross-contamination.
    • Minor Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
  6. 2024
  7. Passed Nov 22

    Routine Inspection

    2 violations, 1 critical
    • Critical TCS food cooked and reheated to proper temperatures.
    • Minor Food protected from potential cross-contamination.