Captain Sam's Fish & Chicken
6700 W Charleston Blvd Ste F, Las Vegas, NV 89146
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 12 of 13 graded inspections since 2024.
- Last inspected Sep 24, 2026: passed with 2 violations.
- Keeps coming up: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required., cited 3 times, plus 13 other repeat issues.
- #77 in Las Vegas's Hall of Shame, among the lowest BiteKarma scores in the city.
- 10 critical violations in the last two years.
Inspection history 13 visits
- 2026
- Passed Sep 24
Re-inspection
2 violations
- Minor Physical facility in sound condition and maintained.
- Minor Food protected from potential cross-contamination.
- Passed Sep 22
Routine Inspection
8 violations, 2 critical
- Critical Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
- Critical Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
- Minor Adequate handwashing sinks stocked and accessible.
- Minor Physical facility in sound condition and maintained.
- Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- Minor Signs and certifications as required.
- Minor Personal cleanliness maintained. Personal effects properly stored.
- Minor Effective pest control measures. Animals restricted as required.
- Passed May 19
Re-inspection
No violations
- Failed May 19
Routine Inspection
8 violations, 3 critical
- Critical Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
- Critical Hot and cold running water from approved source as required.
- Critical Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
- Minor No potable water or hot water
- Minor Signs and certifications as required.
- Minor Chemicals properly identified, stored, and used.
- Minor Food protected from potential cross-contamination.
- Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
Nearby
BiteKarma scores around Captain Sam's Fish & Chicken, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.