85
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 4 of 4 graded inspections since 2024.
- Last inspected Aug 19, 2026: passed with 9 violations.
- No critical violations in the last two years.
- Keeps coming up: Grade card posted conspicuously. Consumer advisory as required., cited 2 times, plus 2 other repeat issues.
Inspection history 4 visits
- 2026
- Passed Aug 19
Routine Inspection
9 violations
- Minor Adequate handwashing sinks stocked and accessible.
- Minor Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
- Minor Restrooms, custodial areas, and premises maintained.
- Minor Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
- Minor Small wares approved, properly designed, in good repair.
- Minor Ware washing facilities maintained. Wiping cloths properly stored; test strips available.
- Minor TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
- Minor Physical facility in sound condition and maintained.
- Minor Signs and certifications as required.
- 2025
- Passed Feb 21
Routine Inspection
2 violations
- Minor Grade card posted conspicuously. Consumer advisory as required.
- Minor Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
- 2024
- Passed Dec 6
Routine Inspection
7 violations
- Minor Signs and certifications as required.
- Minor Adequate handwashing sinks stocked and accessible.
- Minor Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
- Minor Grade card posted conspicuously. Consumer advisory as required.
- Minor Physical facility in sound condition and maintained.
- Minor Restrooms, custodial areas, and premises maintained.
- Minor Chemicals properly identified, stored, and used.
- Passed Jan 12
Routine Inspection
4 violations, 2 critical
- Critical Hot and cold running water from approved source as required.
- Critical Food wholesome; not spoiled, contaminated, or adulterated.
- Minor Small wares approved, properly designed, in good repair.
- Minor Physical facility in sound condition and maintained.
Nearby
BiteKarma scores around Aware Coffee, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.