Anthem Country Club Clubhouse Restaurant

1 Club Side Dr, Henderson, NV 89052

Passed re-check · Jul 30, 2026 Directions
72
Fair BiteKarma score 72 out of 100
How the BiteKarma score works

Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.

At a glance

  • Passed 4 of 5 graded inspections since 2024.
  • Last inspected Jul 30, 2026: passed with 1 violation. That was a follow-up after failing on Jul 10, 2026.
  • Keeps coming up: TCS food at proper temperatures., cited 2 times.
  • 4 critical violations in the last two years.

Inspection history 5 visits

  1. 2026
  2. Passed Jul 30

    Re-inspection

    1 violation
    • Minor TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
  3. Failed Jul 10

    Routine Inspection

    11 violations, 3 critical
    • Critical TCS food properly cooled.
    • Critical TCS food at proper temperatures.
    • Critical Food wholesome; not spoiled, contaminated, or adulterated.
    • Minor Equipment approved, properly designed, maintained, and operated.
    • Minor Physical facility in sound condition and maintained.
    • Minor Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
    • Minor Food protected from potential cross-contamination.
    • Minor Signs and certifications as required.
    • Minor Food protected from potential contamination by employees and consumers.
    • Minor Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
    • Minor Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
  4. 2025
  5. Passed Aug 28

    Re-inspection

    No violations

  6. Passed Aug 27

    Routine Inspection

    5 violations, 1 critical
    • Critical TCS food at proper temperatures.
    • Minor TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
    • Minor Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
    • Minor Thermometers provided and accurate.
    • Minor Equipment approved, properly designed, maintained, and operated.