80
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 7 of 7 graded inspections since 2023.
- Last inspected May 8, 2026: passed with 3 violations, 2 critical.
- Keeps coming up: Proper cold holding temperatures, cited 7 times, plus 6 other repeat issues.
- 5 critical violations in the last two years.
Inspection history 7 visits
- 2026
- Passed May 8
Inspection
3 violations, 2 critical
- Critical Proper cold holding temperatures
- Critical Food-contact surfaces: cleaned and sanitized
- Minor Physical facilities installed, maintained and clean
- 2025
- Passed Oct 20
Inspection
3 violations, 1 critical
- Critical Proper cold holding temperatures
- Minor Physical facilities installed, maintained and clean
- Minor Contamination prevented during food preparation, storage and display
- Passed Jun 17
Inspection
4 violations, 2 critical
- Critical Proper cold holding temperatures
- Critical Food separated and protected
- Minor Physical facilities installed, maintained and clean
- Minor Nonfood-contact surfaces clean
- 2024
- Passed Sep 12
Inspection
3 violations, 2 critical
- Critical Food separated and protected
- Critical Proper cold holding temperatures
- Minor Physical facilities installed, maintained and clean
Nearby
BiteKarma scores around Red Lobster, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.