75
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 8 of 8 graded inspections since 2023.
- Last inspected Apr 23, 2026: passed with 4 violations, 1 critical.
- Keeps coming up: Proper date marking and disposition, cited 5 times, plus 5 other repeat issues.
- 9 critical violations in the last two years.
Inspection history 8 visits
- 2026
- Passed Apr 23
Inspection
4 violations, 1 critical
- Critical Proper cold holding temperatures
- Minor Physical facilities installed, maintained and clean
- Minor Nonfood-contact surfaces clean
- Minor Garbage and refuse properly disposed, facilities maintained
- 2025
- Passed Nov 6
Inspection
7 violations, 3 critical
- Critical Proper date marking and disposition
- Critical Proper cold holding temperatures
- Critical Proper hot holding temperatures
- Minor Warewashing facilities: installed, maintained and used, test strips
- Minor Proper cooling methods used, adequate equipment for temperature control
- Minor Equipment, food and nonfood-contact surfaces approved, cleanable, properly designed, constructed and used
- Minor Physical facilities installed, maintained and clean
- Passed May 29
Inspection
7 violations, 3 critical
- Critical Consumer advisory provided for raw/undercooked foods
- Critical Time as a public health control, procedures and records
- Critical Proper date marking and disposition
- Minor Physical facilities installed, maintained and clean
- Minor Utensils, equipment and linens: properly stored, dried and handled
- Minor Approved thawing methods used
- Minor Equipment, food and nonfood-contact surfaces approved, cleanable, properly designed, constructed and used
- Passed Feb 10
Inspection
2 violations, 2 critical
- Critical Proper cold holding temperatures
- Critical Proper date marking and disposition
Nearby
BiteKarma scores around Hilton Garden Inn Restaurant, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.