77
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Passed 8 of 8 graded inspections since 2023.
- Last inspected Oct 26, 2026: passed with 3 violations, 1 critical.
- Keeps coming up: Food-contact surfaces: cleaned and sanitized, cited 3 times, plus 7 other repeat issues.
- 11 critical violations in the last two years.
Inspection history 8 visits
- 2026
- Passed Oct 26
Inspection
3 violations, 1 critical
- Critical No bare hand contact with RTE foods or pre-approved alternate procedure properly followed
- Minor Equipment, food and nonfood-contact surfaces approved, cleanable, properly designed, constructed and used
- Minor Meets ventilation and lighting requirements, designated areas used
- Passed Jun 30
Inspection
4 violations, 2 critical
- Critical Proper hot holding temperatures
- Critical Food-contact surfaces: cleaned and sanitized
- Minor Physical facilities installed, maintained and clean
- Minor Equipment, food and nonfood-contact surfaces approved, cleanable, properly designed, constructed and used
- 2025
- Passed Dec 8
Inspection
9 violations, 4 critical
- Critical PIC present, demonstrates knowledge, and performs duties
- Critical Proper hot holding temperatures
- Critical Hands clean and properly washed
- Critical Proper date marking and disposition
- Minor Personal cleanliness
- Minor Meets ventilation and lighting requirements, designated areas used
- Minor Equipment, food and nonfood-contact surfaces approved, cleanable, properly designed, constructed and used
- Minor Physical facilities installed, maintained and clean
- Minor Nonfood-contact surfaces clean
- Passed Aug 29
Inspection
6 violations, 2 critical
- Critical Proper cold holding temperatures
- Critical Food-contact surfaces: cleaned and sanitized
- Minor Equipment, food and nonfood-contact surfaces approved, cleanable, properly designed, constructed and used
- Minor Nonfood-contact surfaces clean
- Minor Personal cleanliness
- Minor Physical facilities installed, maintained and clean
Nearby
BiteKarma scores around Hardee's, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.