68
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Sep 2, 2026: passed with no violations. That was a follow-up after failing on Aug 25, 2026.
- Passed 8 of 15 graded inspections since 2024.
- Keeps coming up: Packaged and unpackaged food-separation packaging and segregation, cited 3 times, plus 4 other repeat issues.
- 9 critical violations in the last two years.
Inspection history 15 visits
- 2026
- Passed Sep 2
Reinspection
No violations
- Failed Aug 25
Inspection
2 violations, 2 critical
- Critical Packaged and unpackaged food-separation packaging and segregation
- Critical Time/temperature control for safety food hot and cold holding
- Passed Aug 4
Reinspection
No violations
- Failed Jul 27
Inspection
5 violations, 4 critical
- Critical Temperature measuring devices manual and mechanical warewashing
- Critical Equipment food-contact surfaces nonfood-contact surfaces and utensils
- Critical Time/temperature control for safety food hot and cold holding
- Critical Packaged and unpackaged food-separation packaging and segregation
- Minor Ventilation hood systems filters
