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How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Feb 5, 2026: passed with no violations. That was a follow-up after failing on Jan 20, 2026.
- Keeps coming up: Time/temperature control for safety food hot and cold holding, cited 2 times, plus 15 other repeat issues.
- #26 in Boston's Hall of Shame, among the lowest BiteKarma scores in the city.
- Passed 7 of 17 graded inspections since 2023.
- 13 critical violations in the last two years.
Inspection history 17 visits
- 2026
- Passed Feb 5
Reinspection
No violations
- Failed Jan 20
Inspection
2 violations
- Minor Cleaning ventilation systems nuisance and discharge prohibition
- Minor Certified food protection manager
- Failed Jan 12
Inspection
24 violations, 11 critical
- Critical Hand drying provision
- Critical Handwashing cleanser availability
- Critical Ready-to-eat time/temperature control for safety food date marking
- Critical Time/temperature control for safety food hot and cold holding
- Critical Time/temperature control for safety food hot and cold holding
- Critical Equipment food-contact surfaces nonfood-contact surfaces and utensils
- Critical Packaged and unpackaged food-separation packaging and segregation
- Critical Using a handwashing sink-operation and maintenance
- Critical Warewashing equipment determining chemical sanitizer concentration
- Critical Person-in-charge-duties
- Critical Food temperature measuring devices
- Minor Temperature measuring devices-functionality
- Minor Ventilation hood systems filters
- Minor Cleaning ventilation systems nuisance and discharge prohibition
- Minor Handwashing signage
- Minor Storing maintenance tools
- Minor Cutting surfaces
- Minor Thawing
- Minor Sponges use limitation
- Minor Floors walls and ceilings-cleanability
- Minor Good repair and proper adjustment-equipment
- Minor Certified food protection manager
- Minor In-use utensils between-use storage
- L1
- 2025
- Passed Nov 25
Reinspection
No violations
Nearby
BiteKarma scores around The Corner Restaurant, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
