68
How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Jul 22, 2026: passed with no violations. That was a follow-up after failing on Jul 15, 2026.
- Passed 4 of 8 graded inspections since 2023.
- Keeps coming up: Ready-to-eat time/temperature control for safety food date marking, cited 2 times, plus 3 other repeat issues.
- 6 critical violations in the last two years.
Inspection history 8 visits
- 2026
- Passed Jul 22
Reinspection
No violations
- Failed Jul 15
Inspection
3 violations, 2 critical
- Critical Manual and mechanical warewashing equipment chemical sanitization-temperature pH concentration and hardness
- Critical Ready-to-eat time/temperature control for safety food date marking
- Minor Nonfood-contact surfaces
- 2025
- Passed Oct 20
Reinspection
No violations
- Failed Oct 9
Inspection
5 violations, 4 critical
- Critical Using a handwashing sink-operation and maintenance
- Critical Hand drying provision
- Critical Equipment food-contact surfaces nonfood-contact surfaces and utensils
- Critical Ready-to-eat time/temperature control for safety food date marking
- Minor In-use utensils between-use storage
Nearby
BiteKarma scores around Sol Azteca, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.