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How the BiteKarma score works
Each routine inspection starts at 100 and loses 7 points for every critical violation and 2 for every other one, half again as much when the same problem was cited at one of the two inspections before. A failed inspection counts as 69 at most. The score averages the five newest routine inspections, with the most recent counting most, and stays below 70 for 90 days after a fail unless the restaurant passes again. 90 and up is excellent, 80s good, 70s fair, and below 70 poor.
At a glance
- Last inspected Apr 17, 2026: passed with no violations. That was a follow-up after failing on Apr 10, 2026.
- Passed 6 of 11 graded inspections since 2023.
- Keeps coming up: Hand drying provision, cited 3 times, plus 2 other repeat issues.
- 3 critical violations in the last two years.
Inspection history 11 visits
- 2026
- Passed Apr 17
Reinspection
No violations
- Failed Apr 10
Inspection
4 violations, 2 critical
- Critical Gloves use limitation
- Critical Food-contact surfaces-cleanability
- Minor Sponges use limitation
- Minor Nonfood-contact surfaces
- 2025
- Passed Jul 8
Reinspection
No violations
- Failed Jun 25
Inspection
4 violations, 1 critical
- Critical Ready-to-eat time/temperature control for safety food date marking
- Minor Nonfood-contact surfaces
- Minor Miscellaneous sources of contamination
- Minor In-use utensils between-use storage
Nearby
BiteKarma scores around Sharon Korean Kitchen, which is the dark pin. Zoom in to see the dots' scores, and tap a pin marked + to see everything at that address.
